Makes 12 servings (1 batch = 1.5 cups - 2 tablespoons per serve)
Either you love it or you hate it. I’m firmly in the passionfruit lover camp. I adore how tangy and zippy this low FODMAP fruit is. It also makes the BEST low FODMAP passionfruit curd. You can use it to brighten up your:
Basically you can turn this passionfruit curd into a fancy dessert with very minimal work. But be warned you will need to hide the passionfruit curd in the fridge otherwise your family will steal it and eat it straight from the jar.
SERVES 12 (1 batch = 1.5 cups - 2 tablespoons per serve)
Make your lemon juice and lemon zest from fresh lemon.
Buy whole fresh passionfruit and then use the passion fruit pulp in your recipes.
There are no gluten free tips for this recipe.
Use a dairy free spread or olive oil spread instead of butter. Butter is considered low FODMAP.
In 2013, Alana was diagnosed with Irritable Bowel Syndrome. She also suffers from coeliac disease, is allergic to nuts and is intolerant to dairy products. This means she understands how difficult it can be to cook with multiple food intolerances. Her exp... Read More
Geraldine Van Oord is an accredited practising dietitian in Australia with a special interest in IBS, gut health and food intolerance. Her daughter had food intolerance as a baby and her husband has IBS. These challenges have inspired her to keep her p... Read More