Makes 16 servings
Summer has definitely arrived in New Zealand and the heat is leaving everyone just a little bit parched! Low FODMAP mint lemonade is a refreshing summer drink, and a great treat to help you recover from the heat.
Prep time for this recipe does not include chilling time for the lemonade.
Make your lemon juice and lemon zest from fresh lemon.
There are no gluten free tips for this recipe.
There are no dairy free tips for this recipe.
In 2013, Alana was diagnosed with Irritable Bowel Syndrome. She also suffers from coeliac disease, is allergic to nuts and is intolerant to dairy products. This means she understands how difficult it can be to cook with multiple food intolerances. Her exp... Read More
Kate Watson is a FODMAP trained registered dietitian in the USA. She is the former co-founder and president of Nicer Foods, the first company in the US dedicated to making pre-made FODMAP friendly foods. Kate struggled with IBS for two decades until sh... Read More